Thami Letto – Burmese Rice & Noodle Topper (Fish)

£4.99 GBP

Pickup available at 36 Knightland Road

Usually ready in 2-4 days

Spice. Simplicity. Soul.
Discover Thami Letto – a bold, nutty, spicy Burmese condiment that brings instant flavour to your rice or noodles. Packed with crispy fried onion, roasted peanuts, sesame seeds and tender sardines, this paste delivers rich umami depth in every spoonful.

Inspired by traditional let htok from Myanmar and lovingly handmade in small batches by Burmawala Kitchen in the UK, this 300ml jar transforms plain rice or noodles into a satisfying, flavour-packed meal.

How to Use:

Simply stir a generous spoonful of Thami Letto into rice or noodles or both for an instant flavour-packed meal.

For the ultimate experience, once mixed, top it off with fresh coriander, slices of onion, chopped spring onions, and a squeeze of lemon to take it to the next level.

You can even spread it on toast for a bold, savoury bite!

Ingredients:

Sunflower oil, Sardines (Fish), Fried onion (Onion, Sunflower oil), Gram flour (Chickpeas), Roasted peanuts (Nuts), Brown sesame seeds (Sesame), Lime juice, Paprika powder, Chilli powder, Salt, Fish sauce, Garlic powder, Monosodium glutamate (E621), Turmeric powder

Allergens:

Contains Fish, Peanuts, Sesame,
May contain traces of tree nuts, soy

Storage Instructions:

Refrigerate after opening. Use within 4 weeks. Always use a clean spoon.

Made in the UK

By Burmawala Kitchen
No preservatives. Just bold, real flavour.

Delicious can’t get enough off it just bought another one.
It’s really very tasty you can have it with rice, noddles
Spaghetti.
Easy to make. 👍🏻

The temiletto was so easy. I just had to cook the rice add the temiletto. It was a super quick dinner and it tasted delicious.

Just what I needed after a busy day and hungry mouths to feed!

Nutritious, tasty, quick meals that go down a treat :)

A Bold Burst of Burmese Brilliance!

Thami Letto’s Burmese Rice & Noodle Topper (Fish) is nothing short of a flavour revelation. From the very first spoonful, it delivers a spicy, nutty, and deeply savoury punch that transforms even the plainest bowl of rice or noodles into a vibrant, comforting meal. The combination of sardines, fried onions, crushed peanuts, and sesame seeds is perfectly balanced—rich, aromatic, and satisfyingly textured.

What I love most is its versatility. Whether I’m in a rush or just craving something bold and nostalgic, this topper is my go-to. It’s clearly made with care and tradition, and you can taste the heritage in every bite. It’s not just a condiment—it’s a culinary shortcut to something special.

If you’re looking to elevate your pantry game with something unique and unforgettable, Thami Letto is a must-try. One jar, and you’ll wonder how you ever lived without it.